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01 Measure
02 Reduce
Science-Aligned Targets
Aligned with the global need to limit warming to to 1.5 degrees Celsius.
Active Reduction Commitments
We commit to reducing 2017 Scope 1, 2, and 3 emissions intensity per hectolitre of beer 25% by 2025.
Reduction Action Plans
Active Reduction Work
Electricity
Transition 100% of grid electricity to solar and wind through our electric utility in all breweries.
Vehicle fleet
Replace 10 of the vehicles in the traditional vehicle fleet with zero-emission electric vehicles.
Raw materials
We plan to reduce the emissions from our glass bottles by increasing the recycled content.
Raw materials
We plan to reduce the emissions from our glass bottles by increasing the recycled content.
Completed Reduction Plans
Electricity
Transition 100% of grid electricity to solar and wind through our electric utility in all breweries.
Vehicle fleet
Replace 10 of the vehicles in the traditional vehicle fleet with zero-emission electric vehicles.
Raw materials
We plan to reduce the emissions from our glass bottles by increasing the recycled content.
Downstream shipping
We plan to reduce emissions from transporting finished beer to retail by replacing 30 diesel trucks with alternative-fuel vehicles.
03 Compensate
At Anheuser-Busch, sustainability is not just part of our business, it is our business. Beer is a natural product and a healthy environment is a key ingredient in the brewing process. That's why, as the country's leading brewer, we are committed to making a meaningful impact by protecting the environment across our entire supply chain - from seed to sip - and inspiring our partners to do the same. That means doing our part to reduce the environmental impact of our brewing and logistics operations, including by investing in water conservation and improving energy efficiency across every aspect of our business. In 2021, we set an ambition to achieve net zero by 2040, with decarbonization as our key strategy to achieve this ambition.
